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Food for life : the spirituality and ethics of eating / L. Shannon Jung.
By: Jung, L. Shannon (Loyle Shannon)
Material type: 
TextPublisher: Minneapolis : Fortress Press, 2004Description: xvi, 167 pages ; 23 cmContent type: text Media type: unmediated Carrier type: volumeISBN: 0800636422 (pbk. : alk. paper)Subject(s): Food -- Religious aspects -- Christianity | Dinners and dining -- Religious aspects -- ChristianityDDC classification: 241/.68 LOC classification: BR115.N87 | J86 2004Bibliography, Etc. Note: Includes bibliographical references (pages 147-152) and index.
| Item type | Current library | Shelving location | Call number | Copy number | Status | Date due | Barcode | |
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John Bulow Campbell Library | Midrange | BR115 .N87 J86 2004 (Browse shelf(Opens below)) | 1 | Available | 0182902217450 |
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| BR115 .N87 G76 2011 Eating and drinking / | BR115 .N87 G78 2010 Theology on the menu : asceticism, meat and Christian diet / | BR115.N87 I53 1986 The Way of life : macrobiotics and the spirit of Christianity / | BR115 .N87 J86 2004 Food for life : the spirituality and ethics of eating / | BR115 .N87 J87 2006 Sharing food : Christian practices for enjoyment / | BR115.N87 K74 2016 The spirituality of wine / | BR115 .N87 M26 2016 To the table : a spirituality of food, farming, and community / |
Includes bibliographical references (pages 147-152) and index.