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Theology on the menu : asceticism, meat and Christian diet / David Grumett and Rachel Muers.
By: Grumett, David
Contributor(s): Muers, Rachel
Material type: 
TextPublisher: London ; New York : Routledge, 2010Description: x, 207 pages ; 24 cmContent type: text Media type: unmediated Carrier type: volumeISBN: 9780415496834 (pbk. : alk. paper); 0415496837 (pbk. : alk. paper); 9780415496827 (hardback : alk. paper); 0415496829 (hardback : alk. paper)Subject(s): Food -- Religious aspects -- Christianity | Nutrition -- Religious aspects -- ChristianityDDC classification: 220.8/6132 LOC classification: BR115.N87 | G78 2010Bibliography, Etc. Note: Includes bibliographical references and index.
| Item type | Current library | Shelving location | Call number | Copy number | Status | Date due | Barcode | |
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John Bulow Campbell Library | Midrange | BR115 .N87 G78 2010 (Browse shelf(Opens below)) | 1 | Available | 0182903321442 |
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| BR115.N87 F65 2009 Food & faith : justice, joy and daily bread / | BR115 .N87 F655 2011 Food & faith in Christian culture / | BR115 .N87 G76 2011 Eating and drinking / | BR115 .N87 G78 2010 Theology on the menu : asceticism, meat and Christian diet / | BR115.N87 I53 1986 The Way of life : macrobiotics and the spirit of Christianity / | BR115 .N87 J86 2004 Food for life : the spirituality and ethics of eating / | BR115 .N87 J87 2006 Sharing food : Christian practices for enjoyment / |
Includes bibliographical references and index.