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Eat with joy : redeeming God's gift of food / Rachel Marie Stone ; foreword by Norman Wirzba.
By: Stone, Rachel Marie
Contributor(s): Wirzba, Norman
Material type: 
TextPublisher: Downers Grove, IL : IVP Books, [2013]Copyright date: ©2013Description: 205 pages ; 21 cmContent type: text Media type: unmediated Carrier type: volumeISBN: 9780830836581 (pbk. : alk. paper); 0830836586 (pbk. : alk. paper)Subject(s): Food -- Religious aspects -- Christianity | Food habits -- Religious aspects -- ChristianityDDC classification: 248.4/6 LOC classification: BR115.N87 | S76 2013Bibliography, Etc. Note: Includes bibliographical references and indexes.
| Item type | Current library | Shelving location | Call number | Copy number | Status | Date due | Barcode | |
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John Bulow Campbell Library | Midrange | BR115.N87 S76 2013 (Browse shelf(Opens below)) | 1 | Available | 0182903435796 |
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| BR115 .N87 P46 2017 Raised on Christian milk : food and the formation of the soul in early Christianity / | BR115 .N87 S23 2000 Whitebread Protestants : food and religion in American culture / | BR115.N87 S69 2009 Food and God : a theological approach to eating, diet, and weight control / | BR115.N87 S76 2013 Eat with joy : redeeming God's gift of food / | BR115.N87 T23 2019 T&T Clark handbook to early Christian meals in the Greco-Roman world / | BR115 .N87 W43 2001 Good eating / | BR115 .N87 W57 2011 Food and faith : a theology of eating / |
Includes bibliographical references and indexes.