Food and God : a theological approach to eating, diet, and weight control / Joel R. Soza.
By: Soza, Joel R
Material type: TextPublisher: Eugene, Or. : Wipf & Stock, [2009]Copyright date: ©2009Description: xiv, 107 pages ; 21 cmContent type: text Media type: unmediated Carrier type: volumeISBN: 1606082248 (pbk.); 9781606082249 (pbk.)Subject(s): Food -- Religious aspects -- Christianity | Spiritual life -- ChristianityBibliography, Etc. Note: Includes bibliographical references (pages 105-107).Item type | Current library | Shelving location | Call number | Copy number | Status | Date due | Barcode | |
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Book | John Bulow Campbell Library | Midrange | BR115.N87 S69 2009 (Browse shelf(Opens below)) | 1 | Available | 0182903435630 |
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BR115 .N87 P45 2017 Paul and common meal : re-socialization of the Christian community / | BR115 .N87 P46 2017 Raised on Christian milk : food and the formation of the soul in early Christianity / | BR115 .N87 S23 2000 Whitebread Protestants : food and religion in American culture / | BR115.N87 S69 2009 Food and God : a theological approach to eating, diet, and weight control / | BR115.N87 S76 2013 Eat with joy : redeeming God's gift of food / | BR115.N87 T23 2019 T&T Clark handbook to early Christian meals in the Greco-Roman world / | BR115 .N87 W43 2001 Good eating / |
Includes bibliographical references (pages 105-107).